منابع مشابه
Microbiological Status in a Fully Export-Oriented Shrimp Processing Plant
The present study was carried out in the period from 1 April 2010 to 1 August 2010 to asses the st st microbial load of frozen shrimps processed for exporting to different countries of the world. For the microbial analyses, samples were collected from cooked IQF (Individual Quick Freezer) shrimp and raw block frozen shrimp. Total bacterial load of water, ice, contact surfaces at different stage...
متن کاملEvaluation of the microbiological quality of wastewater effluent-irrigated maize
Background and Aim: Water crisis in many regions of the world especially arid and semi-arid areas such as Iran, is an important obstacle for socioeconomic development and food security. Under such circumstances, wastewater reuse in agriculture can be regarded an important alternative water source. However, treated wastewater may contain some types of pathogenic microorganisms which can threaten...
متن کاملMicrobiological Quality of Food Supplements.
Many specialists note that the food offered today - as a result of very complex technological processing - is devoid of many components that are important for the organism and the shortages have to be supplemented. The simplest for it is to consume diet supplements that provide the missing element in a concentrated form. In accordance with the applicable law, medicinal products include all subs...
متن کاملMonitoring water quality of Prishtevka River based on microbiological parameters
Prishtevka River Basin in the upper part is characterized by hilly - mountain terrain, while the side stretched towards the city of Pristina to the estuary of Sitnica River is characterized by field terrain. 1.5% of the catchment area is situated at an altitude above 1000 m, 33.9% from 1000 m to 800 m, 20.1% from 800 m to 700 m, 25.2% from 700 m to 600 m, and 19, 2% at an altitude below 600 m. ...
متن کاملNovel Approaches to Improve the Intrinsic Microbiological Safety of Powdered Infant Milk Formula
Human milk is recognised as the best form of nutrition for infants. However; in instances where breast-feeding is not possible, unsuitable or inadequate, infant milk formulae are used as breast milk substitutes. These formulae are designed to provide infants with optimum nutrition for normal growth and development and are available in either powdered or liquid forms. Powdered infant formula is ...
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ژورنال
عنوان ژورنال: Brazilian Journal of Development
سال: 2020
ISSN: 2525-8761,2525-8761
DOI: 10.34117/bjdv6n2-024